1 of 1 copy available
1 of 1 copy available
The Total Grilling Manual is your go-to guide for outdoor cooking, whether you’re looking for the perfect recipe, grilling techniques, equipment advice, or cleaning tips. From knowing your cuts of meat to building your own fire pit or DIY rotisserie, this A to Z guide offers clear, step-by-step instruction for home cooks of all skill levels.
Here you’ll find dozens of recipes for beef, pork, lamb, and seafood, as well as sauces, marinades, sides, desserts, and even drinks. The featured recipes run the gamut from burgers and steaks to Smoked Brisket, Lamb Souvlaki, Bacon-Wrapped Cornish Hens, BBQ Oysters, and much more!
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Creators
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Publisher
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Release date
September 11, 2020 -
Formats
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Kindle Book
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OverDrive Read
- ISBN: 9781681881669
- File size: 24208 KB
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EPUB ebook
- ISBN: 9781681881669
- File size: 23736 KB
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Languages
- English
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